$18.90 / Pax
($20.60 w GST)
($20.60 w GST)
35 Pax
Selected
Selected
9 Courses |
min 35 pax
Your Selections
-
- DIY Noodle Station (complimentary, worth $188)Laksa Lemak with Gravy
served with shrimp, fishcake & quail's egg Back after 2 years. Please Try! - RiceCantonese Egg Fried Rice with Shrimp
- Vegetable / TofuChef's Tofu Simmered in Abalone Sauce
served with a medly of fresh mushrooms & bak choy - PoultrySignature Nanyang Style Curry Chicken
served with french loaf - FishShuang Pin Fish
Buttery Salted Egg Yolk Fish & HK Style Superior Soya Sauce Tossed Fish - SeafoodSignature Shuang Pin Seafood
Buttery Soft Shell Cereal Prawns & Salted Egg Yolk Sotong - Finger FoodSignature Platter
sotong you tiao, thai fish finger & tiger prawn roll served with 2 dips - SidesWestern Style Sides
Buffalo Drumlet & Buffalo Wings served with cheese dip - DessertChilled Taiwanese Ai Yu Jelly
- DIY Noodle Station (complimentary, worth $188)
Total
$661.50
($721.04 w GST)
$661.50
($721.04 w GST)
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