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Exclusive Chef's Menu Mini Buffet
Bringing you all the favorites in one menu, 
Fully customisable 11 course Mini Buffet. 
Choose to your heart's content. 
1. Complimentary Items
2. Appetizer/Soup
3. Rice(50%)
4. Noodle(50%)
5. Vegetable/Tofu
6. Heritage
7. Poultry
8. Fish
9. Seafood
10. Signature Favourites Platters
11. Pastry
12. Dessert
- 15 Pax +
$24.90 / Pax
($26.89 w GST)
15 Pax
Selected
11 Courses | min 15 pax

Your Selections

  1. Complimentary Items
    Torched Mentaiko Scallops
  2. Appetizer/Soup
    Cantonese Prawn Salad & Truffle Capellini with Baby Octopus
  3. Rice(50%)
    Japanese Smoked Duck Garlic Fried Rice
  4. Noodle(50%)
    Nonya Mee Siam Goreng
    served with nasi lemak chilli
  5. Vegetable/Tofu
    Australian Broccoli with Razor Clams
    served in abalone gravy
  6. Heritage
    Lamb Rendang
  7. Poultry
    Wok Fried Black Pepper Beef Slices
  8. Fish
    Buttery Salted Egg Yolk Fish
  9. Seafood
    Buttery Cereal Prawns
  10. Signature Favourites Platters
    Homemade Shrimp Ball & Squid Patty
    served with mentaiko mayo
  11. Pastry
    Mini Chocolate Éclair, Vanilla Profiteroles & Macarons
  12. Dessert
    Chilled Peach Gum Cheng Teng
Total
$373.50
($403.38 w GST)

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